Chef Gazpacho’s Delicious Spring Chocolates!


Chef Gazpacho sent along this tasty recipe, perfect for making some spring chocolates of your own!

What you need: chocolate chips, white chocolate chips, colored chocolate melts (optional), plastic chocolate mold

What you do:
1. Have your adult assistant help by melting the chocolate.

2. Fill part of the mold with white chocolate, and part with milk chocolate.

3. Tap the mold gently to get rid of any air bubbles.

4. Put the mold in the fridge.

5. When the chocolate has hardened, take the treats out of the fridge and remove them (carefully) from the mold.

6. Put the chocolates into a special basket and give them to a friend!

77 Responses to Chef Gazpacho’s Delicious Spring Chocolates!

  1. kitcat says:

    I love chocolate.
    Also abby i agree i love Easter!
    And chocolate.
    Also webkinz.
    If u wanna be my friend on webkinz my username is dillybug6.
    No capitals please add me!

  2. pandapoo1322 says:

    those look YUMMY!!!!!!!!

  3. cookiemonster says:

    mmm… I loove chocolate :D

  4. Benlover says:

    Those look really delicous!
    We’re going to Sprouts today,
    I should beg my parents to
    buy white and black chocolate chips!

  5. Chic7 says:

    IM SOOOOOOOOOO GONNA TRY IT!!!!!!!!!!!!!! I LUV WEBKINZ!!!!!!!!! ITS SOOOO AWESOME!!!!!!!!! I COULNT CUM UP W/ A BETTER IDEA!!!!!!!!!!!!
    P.S. PLEASE FRIEND ME!!!!!!!!!!!!!!!!!!!! MY USER IS chic7!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

  6. Chic7 says:

    ITS LOOKS SOO GOOD!!!!!!!!!! IM TOTALLY GONNA TRY IT!!!!!!

  7. Zoey Zoo Zilly Zap Zee Zoo says:

    jordengirl luvs super mario, I <3 SUPER MARIO 2! I FINISHED THE GAME IN A DAY!

    ~yOURS TRUELY, Zoey Zoo Zilly Zap Zee Zoo ;P

  8. gazpachointraining says:

    these are so yummy :)! btw this is my new fav recipe!

  9. unet101 says:

    Those do look cute and yummy! I might make them some day lol.

  10. Awesomeanity says:

    Yum, those look amazing! My fav food is chocolate, so I plan on making those soon. Can’t wait to see how they turn out!

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