Oh, my friends! I am so glad we are trying these tasty recipes together. Today’s food is called Spranklebeek and it is a little bit…different…than the others. It is definitely slimier and purpler. Intrigued? I thought you might be! Here are some hints to help you figure it out.
First, you’ll need a sandwich maker from the W Shop. Next, you’ll need to get three ingredients. You can see through one, and the other two are a matter of personal preference (I love them; others feel strongly the other way).
Good luck!
Another thing a lot of people don’t like is radishes, it could be radishes :D might be might, not be. Hmmmm lilspring
Hmmmm I know a lot of people do not like beets, I am the only one in my house that like them yummmmm. lilspring
Beets perhaps? wait, does webkinz even have beets?
No, I don’t think they do.
What’s with all the peeps not liking beef?!? first of all beef is awesome,, and obviously the other two ingredients are broccoli and asperagus!
I think spinach may be one. I was also thinking beets but there are not any in the W shop. The color looks like beets.
I think there is raisins in there
So what is the recipe? Please share.
I already know the recipe.
Tell us PLEASE
I’m picky in a lot of my foods. I’m very very picky. I don’t like beans, I don’t like peas, I don’t like carrots, I don’t like roast beef, I don’t like a lot of foods! ~CC~
The first ingredient will probably be jelly or marmalade, something like that. The other 2 are foods that most people dislike strongly. So, maybe beans and some sort of horrible meat? ♥Gabriella♥
I don’t think the WShop has marmalade, but jelly just might be the first.
Cool. I have a sandwich maker so I will try it
OK, I’m guessing it’ll be jelly and beef, but what about the third ingredient? ~*Star*~
It’s bagel, broccoli and durian. ;)
Well, don’t listen to Zike he was wrong.
Actually bgos, Zike was right. I have made this many recipe many times, and that is how to make it. Maybe you used the wrong appliance. You have to use the sandwich maker for the recipe to work.