Chocolate Dipped Fruit

What you need:
2 Bananas, chocolate chips, microwave safe bowl, wax paper, cookie sheet, wooden pop stick, shredded sweetened coconut or sprinkles (optional)

What you do:

1.       Put a piece of wax paper onto the cookie sheet. Have an adult assistant melt the chocolate chips in the microwave.

2.       Peel and slice your banana in half.

3.       Stick a wooden pop stick in the fatter part of the banana.

4.       Dip the fruit into the melted chocolate.

5.       Put the banana onto the wax paper on the cookie sheet.

6.       If you like, sprinkle a little coconut or some sprinkles over the top before the chocolate hardens.

7.       Put these treats into the fridge and serve when the chocolate is set.