What you need: -          1 butternut squash, peeled and chopped -          1 potato, peeled and chopped -          2 onions, chopped -          2 garlic cloves, minced -          2 teaspoons curry paste -          2 teaspoons vegetable oil -          4 cups chicken or vegetable stock -          Salt and pepper to taste -          An adult assistant to help you with this recipe What you do: Have your assistant heat the oil over medium heat. Add the onions, garlic, potatoes, and curry paste and cook for about five minutes, stirring often. Add squash and stock. Bring to a boil, then reduce heat and cover. Let simmer for 20 minutes. In batches, puree soup in blender. This soup is an easy and delicious way to introduce vegetables to your diet.